Specials
Today's Soup
Split Pea Soup
Tomato Basil Cream Soup
Appetizers, Sides & Recommendations

Fresh Asparagus $7.95

Stir fried, and served with a lemon dressing.

Horta $5.95

Assorted greens served with olive oil and lemon.A traditional Greek side dish.

Lemon Roasted Potatoes $5.50

Martha Clara So Vin Yon Blonk 2009 $28.00

Order this bottle and receive a certificate for a private tasting for six at Martha Clara Vineyards. Wonderful,

aromatic, fruit forward, crisp, George (Chef) recommends this with either the Saganaki or Broiled Whole

Fluke. www.YouTube.com/HellenicSnackBar

Red Beets Skordalia $8.95

Sweet red beets served with pita and garlic sauce.

String Beans Yiahni $6.95

Stewed with tomatoes, dill and onions.
Entrees

Broiled Lamb Chops* $21.95

Baby American Lamb Chops, seasoned with Grecian Spices and served with rice and vegetables.

Broiled Whole Cocktail Blue fish* $19.95

Local cocktail blue fish, broiled whole in a lemon dill sauce, served garnished with fresh garlic and parsley,

cucumbers, tomato and cabbage salad.

Broiled Whole Fluke* $22.95

Beautiful local Fluke served whole with a garlic lemon marinade, cucumbers, tomato, and cabbage salad.

Broiled Whole Porgie* $19.95

Caught local served with fresh tomatoes, cucumbers, cabbage salad, and pita. Dressed with fresh garlic,

parsley and lemon dressing. (allow 25 minute cooking time, to order*)

Grilled Chicken Breasts $15.95

Two grilled chicken breasts marinated with lemon , olive oil and oregano. Served with rice and vegetables.

Imam Baldi $16.95

Tender, sweet eggplant stuffed with an onion- eggplant-vegetable stuffing, baked in the oven with fresh

tomato and feta on top. Served with rice.

Lamb with String Beans $19.95

Baked leg of lamb smothered with traditional Greek style stewed string beans in a red tomato sauce.

Leg of Lamb Bekri $19.95

or "Drunken lamb". An untraditional stew of leg of lamb cooked in a fruity merlot and served with rice and

vegetables.

Spinach Orzo and Shrimp* $18.95

Sauteed spinach with bell peppers, scallions,feta and orzo pasta garnished with sauteed shrimp. (Cooked

to order*)

Yemista $16.95

Whole tomatoes and bell peppers stuffed with ground beef, rice and fresh herbs, in a light tomato sauce.

All Entrees served with pita bread and a choice of a cup of soup or a baby Greek salad.
*Consuming raw or undercooked meats, fish, shelfish or fresh shell eggs may increase your risk of food-borne illness,
especially if you have certain medical conditions.