Specials

Today's Soup

Chicken Soup

Fasolatha

Recommendations, Sides & Appetizers

Fresh Asparagus

$8.95

A generoius portion of stir fried asparagus finished with a squeeze of lemon and a dash of salt.

Horta

$6.50

Cooked chickory and escarole served simply as a traditional Greek side dish with a citrus olive oil dressing

Entrees

Broiled Lamb Chops*

$24.95

Four tender lamb chops seasoned with Grecian Spices and served with Cyprian rice and fresh cooked

vegetables. Cooked to order*

Broiled Whole Fluke*

$22.95

Beautiful local Fluke served coated with fresh garlic, parsley and John's famous homemade dressing

served with sliced cucumber, tomato, and cabbage salad. (please allow 25 minute cook time.) Cooked to

Broiled Whole Porgie*

$19.95

Caught loally, coated with fresh garlic, parsley and John's famous homemade dressing served with sliced

cucumber, tomato, and cabbage salad. (please allow 25 minute cook time.) Cooked to order*

Grilled Chicken Breasts*

$16.95

Two grilled chicken breasts marinated with lemon, olive oil and oregano. Served with Cyprian rice and fresh

baked vegetables. Cooked to order*

Imam Baldi

$18.95

Tender, sweet eggplant stuffed with an onion-eggplant-tomato stuffing, baked in the oven with a slice of

tomato and a wedge of feta on top. Served with Cyprian rice.

Leg of Lamb Bekri ("Drunken Lamb")

$21.95

An untraditional, fork-tender leg of lamb stewed in a fruity merlot and tomato stock, served with Cyprian rice

and fresh cooked vegetables.

Shrimp, Spinach & Orzo

$21.95

Shrimp sauteed with bell peppers, scallions, feta, fresh spinach and orzo pasta. Cooked to order*

Yemista

$18.95

Two tomatoes and a bell peppers stuffed with ground beef, rice and fresh herbs, with a light tomato sauce.

All Entrees served with pita bread and a choice of a cup of soup or a baby Greek salad.

*Consuming raw or undercooked meats, fish, shelfish or fresh shell eggs may increase your risk of food-borne illness,

especially if you have certain medical conditions.